Astar Complete Baking Production Line for Bakery Store From Flour to Bread

Product Description

Large baking capacity, one time can baking 64trays, 32trays, 16trays and 12trays
All stainless steel,  the adjustable air exit using the 2mm thickness stainless steel, to sure the air exit material hardness, not easy deformation, baking more even
Using the 30years brand motor, quality assurance 
Imported Japan or Italy burner (gas or diesel),burn more fully, lowbq burnup
Infrared heater ( electric), the hot air and the infrared heating baking in the same time, more suitable for baking cakes and traditional product, equivalent to that of traditional craft. 
The air exit have 3 ways 7 segment to adjust, more easy to adjust the baking effect 
Only a humanized design in China, with lights alarm system, especially when there are many rotary  oven, more clearly distinguish which one is baking finish. 
Wide baking range: pie, moomcake, bread, toast, hamburger, cake, biscuit, meat, etc 

Features
1, galss door for easy observation
2, time-alarmer
3, steam and humidity function
4, equip "emergence stop "set
5, Hot air circulating system, adjust the temperature automatically
6, 304 stainless steel, thickness 1.2mm
7, good insulation

Packing&Shipping

1, mechanical surface coated with preservative solution (to protect stainless steel)
2, the plastic cushion packing machine (prevent bump)
3, plastic film packaging (to prevent ventilation)
4, wooden case/frame packaging (easy to transport)
5, tie the bandage outside of the wooden case (reinforcement overall)