Hamburger Processing Equipment Batter and Breading Machine

  • Hamburger Processing Equipment Batter and Breading Machine
  • Hamburger Processing Equipment Batter and Breading Machine
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Product Description

Automatic batter breading machine can be used together with battering machine or singly.
It widely used in hamburger, Mc Nuggets, Potato Pie, Pumpkin Pie and Kebab, which is the best choice of food manufacturer.
When the battered product enter into the below of belt; the bottom and side product are wrapped by the bread chaff;  the upper of product is covered by the bread chaff from hopper, then pressing by compression roller(it's convenient to adjust the thickness of bread chaff between top and bottom of belt).
The extra bread chaff was flow off when pass the air knife, at last transform the product to the next process.

Strengths & Service

1 ) Advanced European technology , high quality .
2 ) Assembled under European standard .
3 ) World famous motor , reducer and other electric components
4 ) Easy to operate , the line would be controlled by dvanced PLC system
5) Strong R&D ability to meet your specific demand
6) Drawing design and providing
7) Onsite installation & commissioning
8 ) Free maintenance & training support
9) Other technical support

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Can I use breadcrumbs instead of flour for fried chicken?

  • 1、Flour may be the traditional main ingredient for a fried chicken coating or batter, but ... from cornstarch to crushed cereal, that can give your fried chicken . ... Coat the chicken in an egg wash, then roll in panko bread crumbs, plain or seasoned. ... Use peanut flour, which crisps well for frying and adds protein, or almond flour, 
  • 2、1 chicken - cut into 6 pieces; 2 eggs; 1 Tbsp garlic paste; 1/4 cup refined flour; Dash of black pepper; 1 Tbsp salt or to taste; Powdered bread crumbs to coat the 
  • 3、Jun 17, 2020 - Preparing chicken breast fillets, breadcrumbs and eggs ... While cooked rice won't work for fried foods since it can't get crispy, both cooked and ... Almond flour has a nutty taste and a course texture, which makes it an easy sub 
  • 4、Flour may be the traditional main ingredient for a fried chicken coating or batter, but ... from cornstarch to crushed cereal, that can give your fried chicken . ... Coat the chicken in an egg wash, then roll in panko bread crumbs, plain or seasoned. ... Use peanut flour, which crisps well for frying and adds protein, or almond flour, 
  • 5、Meat was dipped early in flour and baked out in hot fat. ... It is served as a healthy version of the Fried Chicken: Tender chicken pieces with a crispy ... Pumpkin seeds, popcorn, cornflakes and much more can also be used as breadcrumbs
  • 6、Mar 6, 2019 - Make sure you have three nice sized dishes to use so the food can get ... The proteins in the flour and eggs help the bread crumbs stick to the food ... like chicken parmesan breaded up for pan-frying, you'll likely have to use 

Why does the breading fall off my chicken?

  • 1、Feb 24, 2020 - Whether you're wondering how to make baked breaded chicken or just how to bread ... When breading cutlets, it's easy for things to turn into a sticky mess. ... In fact, my mom coined a special term—"chicken handlet"—for that ... turn the chicken in the bread crumbs to coat both sides, tap off the excess, then 
  • 2、Breading meat can be tricky, but with the right technique, you can ensure a crispy, crunchy coat. Here are five secrets for breading chicken
  • 3、Sep 21, 2009 - I have had this happen not just with veal, but with beef (chicken-fried steak), chicken and pork chops, any time I use a flour and egg dip technique
  • 4、Why does the breading on my fried chicken fall off? How can I avoid that? One of the challenges that people face when making fried chicken is that their crunchy 
  • 5、How to Keep the Breading from Falling Off Chicken. The best way to bread chicken—or pork, or steak, or anything! By Lisa Cericola
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